New England Made Small Batch Vinegar
$18.95
/
Shipping calculated at checkout.
Pickup available at Ox & Yoke Store located in Oliver Wight Building
Usually ready in 24 hours
Made in small batches in New England, try one of three flavors to add extra flavor to your next cocktail or recipe. In The American Frugal Housewife (1833), author Mrs. Childs offers suggestions on adding old cider, sour beer, or wine to your vinegar.
Product Details:
- Choose from apple cider vinegar, Chardonnay wine vinegar, or IPA beer malt vinegar
- Small batch, barrel aged
- Fermented & raw
- 8.5 fl oz (250ml)
- Made in New England
Suggested uses:
- Cider Vinegar Toddy
- Whiskey Sour
- Switchel (with Bourbon or non-alcoholic)
- Salad dressing, mix with olive oil and Dijon mustard
- Marinade for chicken with garlic and thyme
- Sauces or soups
Additional Product Details
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